FREE DELIVERY! on this item Order now for estimated delivery: Monday 6 September
The Sabatier Professional boning knife allows you to remove membranes from meat and meat from bones effortlessly with its thin, flexible blade. With such design features as an endstop to prevent the knife from accidentally slipping, this is a great knife to have in the kitchen.
The famous name of Sabatier is renowned for kitchen knives of superior quality, with its classic three rivet construction dating back 150 years and having its roots in Thiers, France. The full tang knife (the blade extending fully into the handle) and the comfortable endstop offer incredibly safe use for any cook. The new Sabatier Professional range comprises a superb knife collection with blades of taper ground stainless steel that are difficult to blunt but easy to sharpen.
Dimensions: 14cm (5.5")
Materials:
Handle: Polypropylene with brass rivets
Blade: Single layer of taper ground stainless steel
Knife Tang: Full Tang
Cleaning: Dishwasher safe
Sharpening: Suitable for wet stone, steel or sharpener
Guarantee: 25 year guarantee
Choose me because...my traditional French design renders me a wise addition to your kitchen and my particularly square handle allows that little bit more grip than most.
Not for sale to persons under the age of 18. By placing an order for this product, you declare that you are 18 years of age or over. This item must be used responsibly and appropriately.
FREE DELIVERY! on this item
Not for sale to persons under the age of 18. By placing an order for this product, you declare that you are 18 years of age or over. This item must be used responsibly and appropriately.
